Steamed Egg Custard – Thai Recipe – Kai Dtun
Stir Fry Vegetables – Healthy Thai Recipe
Fried Noodles with Seafood
Shrimp Paste – Kapi-Terasi-Belacan-Hom Ha
Indonesian Stewed Chicken – Semur Ayam
Vegetable Stir Fry with Noodles – Korean Style
Thai Chili – Prik Kee Noo
Japanese Wasabi – Wasabia Japonica
Black Bean Beef with Noodles
Prik Nam Pla – Thai Sauce
Thai Salad – Thai Yum Pla Grapong
Jackfruit – Artocarpus heterophyllus
Tapioca Pudding – Green Tapioca Pearls with Coconut
Mung Bean Recipe – Thai Dessert
Chinese Broccoli with Crispy Belly Pork – Kana Moo Grob
Crispy Pork Belly – Moo Grob
Chinese Broccoli – Gai Lan – Brassica Oleracea
Thai Fish Sauce – Nam Pla
Mushroom Curry
Garlic Shrimp Thai Recipe
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Fruity Drinks – Dragon Fruit
By admin | January 11, 2010
One of the most exotic fruity drinks has to be this Dragon Fruit drink, a refreshing and really fruity combination of Dragon Fruit, Banana and Yoghurt. Some people say that Dragon Fruit is fairly tasteless but this recipe brings out all the tropical flavour of this most attractive fruit. Serve it in a glass or in a Dragon Fruit skin as we did for a really special presentation.
Ingredients for Fruity Drinks – Dragon Fruit
1 Dragon Fruit (White flesh variety)
1 Small Banana
2 Cups Plain Yoghurt
1 Cup Low Fat Milk
2 Sprigs Mint (For Garnish)
Method
1. Cut the Dragon Fruit in half and scoop out the flesh.
2. Peel and cut the Banana into small pieces.
3. Place the Dragon Fruit flesh and Banana in a blender and whisk until smooth
4. Add the Yoghurt and the Milk and mix well.
5. Serve at room temperature or place in a refrigerator for an hour before serving. Garnish with Mint
Topics: Drink | No Comments »